Exciting times for Cardiff foodies! 🍽️ Twelve local restaurants have been celebrated in the prestigious Harden’s Best UK Restaurants Guide 2026. Among these culinary gems, Heaney’s on Romilly Road stands out, earning the special accolade of “outstanding.” 🏆
Heaney’s, run by Tommy Heaney alongside partner Nikki, has become a beloved part of the “Pontcanton” community. Known for its vibrant, welcoming ambiance and a menu that offers great value, Heaney’s offers a refreshing take on dining in Cardiff. If you haven’t tried their tasting menu or hearty Sunday lunch yet, you’re missing out!
And that’s not all—Tommy Heaney’s newest venture, Ember, developed with former Heathcock chef David Killick, is gaining recognition, making an appearance in the Michelin Guide shortly after its launch. Talk about Cardiff’s culinary scene heating up!
Harden’s Guide also features some familiar favourites and newcomers that are sparking excitement. Places like:
– Asador 44
– Bar 44 Cardiff
– Casanova
– Ember
– Gorse (the first Cardiff restaurant to earn a Michelin star this year!)
– Heathcock
– Hiraeth
– Purple Poppadom
– Sonder
– Summer Palace
– Thomas by Tom Simmons
Peter Harden, co-founder and editor, noted that Cardiff’s culinary landscape is truly evolving into what you’d expect from a vibrant capital city. While the journey continues, with no Cardiff spots yet in the Top 100, there’s no denying the progress being made.
It’s a delicious time to explore these dining spots and pamper your taste buds. Whether it’s a weekend meal or a special occasion, make a booking and experience why Cardiff’s food scene is getting the attention it deserves! 🍷✨
For a full list of Cardiff and Welsh eateries, dive into Harden’s 2026 guide! 🗺️ What’s your favourite Cardiff spot? Share your go-to restaurant picks!