π¨Heads up, food shoppers! The price of your favourite meats might jump by 10-20% soon. Why? Demand for protein is soaring thanks to those popular weight-loss jabs that many are using. With more people looking for nutrient-rich options like beef, lamb, chicken, and pork while eating smaller portions, suppliers are feeling the squeeze. ππ·

Oisin Hanrahan, a food pricing expert, pinpoints rising global insecurity and energy prices as other big factors driving these changes. Inflation for fresh meat alone hit 14.5% last month, and itβs not just meat prices going bonkers. Chocolate, coffee, butter, and fruit are also feeling the pinch! π«βοΈπ₯¬


Experts are worried that these sky-high prices are becoming the “new normal”. Factors like crop diseases, bad weather, and complex trade rules are making things tricky, but it doesn’t have to stay this way forever. π
Mr Hanrahan suggests we stay flexible when doing our food shopping. Being open to buying items on special offer can help, rather than sticking to a strict list. After all, while waiting for prices to drop, we might be waiting a while. πβ¨
Start switching up your shopping habits and let’s tackle these price hurdles together! #FoodPrices #StaySavvy #ShopSmart